The delicious yet simple results. |
What you need
Eggs
Avocados
Your favorite spices (I've been on a cumin kick lately, but salt and pepper will do just fine)
The Process
Preheat your oven to 350 degrees Fahrenheit.
Slice your avocado in half and remove that giant seed.
Crack and egg and carefully drop it into your avocado crevasse.
Spread your favorite spices on top of your avocado halves and place on a cooking dish.
Spritz a bit of olive oil on top of your creation and pop it in the oven.
Bake in the oven for 17 - 25 minutes depending on how runny you like your yoke.
Enjoy!
No comments:
Post a Comment